Floor Plan
Auditorium
Test Kitchen
Game Studio
Art Studio
Braves Studio
Jazz Studio
Creative Room |
Test Kitchen
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Our Perimeter facility's spacious 18' x 20' commercial kitchen is well equipped to
meet your needs for hot food, cold food, fried food, fast food
- any food!
In our continuing effort to simplify the process
for our clients, we have equipped our kitchen with the most commonly
used commercial items so our clients may not need to incur the
cost and complication of providing much equipment.
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- Commercial gas stove with
six burners, 20,000 BTU
- (2 converts to griddle, 21" x 23.5");
- 2
ovens (26.5" wide x 22.5" deep x 14" high)
- Commercial
venting system with 10' commercial stove hood
- Additional gas lines
and electrical outlets under the hood
- Double-door commercial refrigerator,
40 cu. ft.
- Commercial freezer: 37.5 cu. ft. double-door Chest
freezer allowing additional storage
- Commercial dishwasher and
sterilizer
- Pitco Frialator Deep Fat Fryer
- 150,000 Btu
- 4" frying depth
- ½" N.P.T. gas connection
- 115V, 60Hz 10
- 5 amps
- 6' power cord w/ground
- 8 Microwaves - 1000W
- Adjacent 21' x 19.25' (404
sq. ft.) taste test /multi-function room
- Ample storage space
- Additional electrical outlets
for other equipment
- 125v 20 amp -- 19 receptacles
- 208V 50 amp, 2-phase
-- 5 receptacles
- 208V 30 amp, 2-phase -- 1 receptacle (NEMA L6-30)
- 208V
60 amp, 3-phase -- 2 receptacles (NEMA L5-20)
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